Descriptions of Thermal Tolerance Alcohol Active Dry Yeast:
1. Raw material: high temperature resistance, high alcohol resistance and goodacid resistance alcohol yeasts + complex nutritional agents;
2. Packaging:500g20; 10kg1;vacuum aluminium foilpacking;
3. Shelf life: 24 months in dry and cool places.
4. Indexes:

Application of Thermal Tolerance Alcohol Active Dry Yeast:
Our thermal tolerance alcohol active dry yeast is suitable for fermentingstarch based or saccharine based raw materials while producing ethanol oralcoholic beverages.

Features ofThermal Tolerance Alcohol Active Dry Yeast:
1. Suitable fermenting temperature: 82-108 OF (28-42);
2. Ethanol tolerance: 17% (v/v);
3. Acid resistance: our thermal tolerance alcohol dry yeast can performnormally when the PH is 2.5, which is helpful for inhibiting bacteriacontamination and improving liquor yielding.
4. High osmotic pressure resistance;
5. High reproductive capability;

Usage of ThermalTolerance Alcohol Active Dry Yeast:
1. Inoculated fermentation (Batch fermentation);
2. Expanding culture in cultivating pot;
3. Rehydration activation;
-- Dissolve our dry yeast in cool water (38, 10-20 times of the amount of dryyeast);
-- Or dissolve in mesh which are 4 times diluted.