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Instant Dry Yeast (Sachet Packing),China Instant Dry Yeast (Sachet Packing)
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Instant Dry Yeast (Sachet Packing)

Instant Dry Yeast (Sachet Packing)


Instant Dry Yeast (Sachet Packing)

Descriptionsof Instant Dry Yeast (Sachet Packing):
1. Ingredients: Natural yeast, emulsifier;
2. Dosage: 1.0-1.2% of the amount of flour (no need to add alkali);
3. Usage: Mix the baking yeast and flour well first; then add into otheringredients;
4. Packaging: 11g5 bags in each case; 60 cases in each carton;
5. Shelf life: 2 years in dry and cool places.

Applications ofInstant Dry Yeast (Sachet Packing):
This product is suitable for all fermented flour based food.

Features ofInstant Dry Yeast (Sachet Packing):
1. Fast fermentation: 40-60 minutes;
2. The resulting wheaten foods are tastier and has aslight sweet fragrance.

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