- Bread Slicer
- French Bread Shaping Machine
- Toast Shaping Machine
- Dough Sheeter
- Semi-auto Dough Rounder
- Dough Divider
- Retarder / Proofer
- Proofer
- Fermenting Room Conditioner
- Planetary Mixer
- Dough Spiral Mixer
- Combination Oven
- Convection Oven
- Gas Deck Oven
- Electric Deck Oven
- Deck Oven
- Rotary Convection Oven
- Revolving Oven
- Gas Tunnel Oven
- Electric Tunnel Oven
- Tunnel Oven
- Bread Processing Machine
- Dough Processing Machine
- Fermentation Equipment
- Flour Mixer
- Bakery Oven
French Bread Shaping Machine
French Bread Shaping Machine
Descriptions ofFrench Bread Shaping Machine:
1. The French Bread shaper is a necessary food processing equipment whilemaking French bread.
2. High quality conveyer belt is adopted, so the French bread shaping machinehas a long service life and low failure rate.
3. The French Bread Shaper can be matched-use withother bakery equipments.
Features of FrenchBread Shaping Machine:
1. Simple structure and convenient operation;
2. The machine has a uniform shaping effect on dough;
3. Easy to clean.
Applications ofFrench Bread Shaping Machine:
The food processing equipment is applicable to make French bread or other longbread. It is also suitable for shaping toasts.
Parameters ofFrench Bread Shaping Machine:
| Name | Specification | Dimension (mm) | Voltage (V) | Power (KW) |
| French Bread Shaping Machine | 50-1250g | 96101108 | 280 | 1 |
Some other bakery equipments like bakeryoven (tunnel oven, revolving oven, rotary convection oven etc.), retarder proofer and dough spiralmixer etc. can also be found in our company.
If you need any other food processing equipments, please contact us.

- Bread SlicerBread SlicerFeatures of Bread Slicer: 1. Imported blade: the blade of our bread slicer or toast slicer is sharpand helps to ensure a beautiful slicing

- Bakery Oven Bakery Oven

- Flour Mixer Flour Mixer

- Fermentation Equipment Fermentation Equipment

- Dough Processing Machine Dough Processing Machine


United Kingdom


English
Español