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- Bread Slicer
- French Bread Shaping Machine
- Toast Shaping Machine
- Dough Sheeter
- Semi-auto Dough Rounder
- Dough Divider
- Retarder / Proofer
- Proofer
- Fermenting Room Conditioner
- Planetary Mixer
- Dough Spiral Mixer
- Combination Oven
- Convection Oven
- Gas Deck Oven
- Electric Deck Oven
- Deck Oven
- Rotary Convection Oven
- Revolving Oven
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- Electric Tunnel Oven
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- Bread Processing Machine
- Dough Processing Machine
- Fermentation Equipment
- Flour Mixer
- Bakery Oven
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EspañolDough Spiral Mixer
Dough Spiral Mixer
Featuresof Dough Spiral Mixer:
1. The bakery equipment can be used as flour-mixing machine;
2. Wide range of specifications are available: 15kg, 25 kg,50kg, 75 kg and 100kg;
3. Bakebread (the container used to mixing flour) andhelix stirring hook are made of 304 stainless steel; and they are separatelycontrolled by two electric motors;
4. Good mixing effect: stirring devices can rotate forward and reverse slowlyand quickly;
5. American imported transmission belt with a long service life;
6. Micro-computer controlling system is adopted in the bakery equipment;
7. Control Panel: soft touch and mechanical type;
8. Good looking appearance and small size;
9. Japan imported bearing with low noise.
Applications ofDough Spiral Mixer:
The food processing machine is suitable for stirring dough, egg and stuff etc.
Parameters ofDough Spiral Mixer:
| Name | Type | Specification (Kg) | Dimension (mm) | Voltage (V) | Power (Kw) | Bakebread | Hook | Weight (Kg) | |
| Quick Speed | Low Speed | ||||||||
| Dough Spiral Mixer | AHJ-15 | 1.515 | 10205001030 | 380 | 2.8 | 24 | 250 | 130 | 250 |
| AHJ-25 | 225 | 10505401130 | 380 | 3.4 | 20 | 250 | 125 | 350 | |
| AHJ-50 | 350 | 11107001200 | 380 | 5 | 17.5 | 215 | 105 | 450 | |
| AHJ-75 | 575 | 15208201360 | 380 | 9 | 15 | 210 | 100 | 650 | |
| AHJ-100 | 10100 | 15708501395 | 380 | 14.5 | 12 | 200 | 90 | 750 | |
- Planetary MixerPlanetary MixerFeatures ofPlanetary Mixer: 1. It is an ideal food processing equipment to makecake and pastry etc. 2. Specifications: 10 / 20 / 30 / 4
- Fermenting Room ConditionerFermenting Room ConditionerFeatures ofFermenting Room Conditioner: 1. The heating tube and electric elements of the food processing equipment isimport
- ProoferProoferFeatures of Proofer: 1. Automatic micro-computer control panel; 2. The bakery equipment has timing function; 3. Automatic digital display of st
- Retarder / ProoferRetarder / ProoferFeatures of Retarder Proofer:1. Simple temperature and humidity adjustment; 2. The bakery equipment adopted air-sweeper typechilling
- Dough DividerDough DividerFeatures of DoughDivider: 1. The dough divider is a new type of bread and doughslicing equipment; 2. Automatic precise slicing; 3. The di