Kitchen Knife Sharpener T1005DC

Model: T1005DC

Size: 200*65*60mm

Brief Introduction on the Kitchen Knife Sharpener T1005DC
1. This kitchen knife sharpener has two slots. The coarser slot can rescue blunt knives and re-grind the blade, and the finer slot will finely hone and maintain a good edge.
2. The slots come with a unique grinding wheel inside which allows the sharpener to hone hard ceramic knives.
3. The non-slip rubber base and ergonomically designed handle offer comfort and security.
4. The streamlined design gives the kitchen knife sharpener an aesthetical look.

Applications
The kitchen knife sharpener is ideal for sharpening kitchen knives, fruit knives, ceramic knives, etc.

Usage Instructions on the Kitchen Knife Sharpener T1005DC
1. Place the kitchen knife sharpener on a stable surface before using. Complete one or both of the following steps, depending on how blunt the blades is:
Step One: Coarse Sharpening (diamond wheel 360grit)
Use this only if your knife is very blunt. Using a slight downward pressure, drag the entire length of the blade from the tip to the heel through the grinding slot. Repeat this action three times.
We recommend sharpening the knife once every six months or as required.
Step Two: Fine Honing (ceramic 1000grit)
Always finish off with this step to remove any burrs that result from the re-grinding and rough honing process. Without using pressure, run the blade through the ceramic rods five times. This can offer you a sharp blade. It is recommended doing this once a week.

2. After using the knife sharpener, carefully wipe the knife blade with a damp cloth or rinse under running water and finally, dry it thoroughly.

Caution
1. Do not use this kitchen knife sharpener to sharpen serrated blades or scissors.
2. To avoid damaging the knife, sharpen the knife slightly.
3. Do not put the sharpener in the dishwasher or submerge it in water.
4. The ceramic rods may discolor. This is normal.